Saturday, May 19, 2012

Pineapple Chicken - Recipe


Ingredients


3 Chicken Breasts Halved
  • 1 cups packed brown sugar
  • 2 tbs prepared mustard
  • 1/4 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon soy sauce
  • 1/4 cup grated onion
  • 1/2 teaspoon salt
  • Juice from Pineapple Rings
  • 1 Small Can of pineapple rings
  • 1 tsp salt

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Layer chicken in a lightly greased 9x13 inch baking dish.
  3. In a large saucepan over low heat, combine the brown sugar, mustard, ketchup, Worcestershire sauce, soy sauce, onion, 1/2 teaspoon salt and water. Bring to a boil, and pour over chicken.  Top each piece with a pineapple ring.
  4. Bake in preheated oven for 1/2 hour, or until chicken is no longer pink and juices run clear. 


We served ours with mashed potatoes and carrots...
Enjoy!


Monday, May 7, 2012

Creamy Chicken Recipe

Creamy Chicken


Ingredients:

3 Chicken Breasts Chopped
1 Green Pepper Sliced
1 Cup Onion Sliced
1 Cup Baby Bella Mushrooms Sliced
1 Can Cream of Chicken soup
1/2 Cup Water
1 Tbs Butter


Directions:

Saute Pepper, Onion, Mushrooms in butter.
Add Chicken, cook until no longer pink.
Add Soup and water.
Simmer 20 minutes.

Serve over Rice.







Publix Trip 5/7/12

Today was an OK day... 

I havent really found anything on sale or worth couponing lately! Makes for a small shopping trip...

Today I spent $31 and saved $38.92



Here is what I got for the price:

1 Publix Boston Butt Roast
1 Stouffers Family Size Meal Chicken and Noodles
1 Stouffers Family Size Meal Meatloaf
6 Hormel Kids Ready Eat Meals - Ravioli, Chicken, Penne Pasta
1 Box Crusteaz Blueberry Muffin Mix
1 Box Crusteaz Banana Nut Muffin Mix
1 Box Rice A Roni Pilaf
1 Box Rice a Roni Spanish
1 Box Pasta Roni Cheddar Shells
1 Box Pasta Roni Butter and Herb
8 Packs of Lawry Brown Gravy - CLEARANCE 2 for .59
4 Packs Frenches Chili with Onion Seasoning CLEARANCE 2 for .95
2 6 Packs of Musselman Cinnamon Applesauce
Bunch of Bananas

Thats what I got! How did you do this week?

Tuesday, May 1, 2012

No Beef Chili - Recipe

No Beef Chili



Ingredients:

2 lbs of Ground Turkey
1 lb of Ground Chicken
1 Pack of Chili Seasoning
1 Small Can of Tomato Sauce ( I used Zesty Rotel Tomato Sauce)
1 Can of Rotel Diced Tomatoes and Peppers
1 Large Can of Diced Tomatoes
2 Cans of Pinto Beans

Directions:

Brown both meats with Chili packet.
Add all canned ingredients.
Simmer for an hour or more.
Serve.

Yep, its that easy!

We served ours with Cornbread Muffins...




Sunday, April 22, 2012

The Longest Gallbladder



My wednesday was like any other day, the kids went to school, came home, relaxed, cooked dinner. Mmm Sausage and peppers!


Nearly the death of me!
After dinner we settled down and were getting the kids ready for bed, baths - jammies - American Idol.
As I layed in bed I noticed some fierce heartburn starting to come over me, so I got up and grabbed my Zantac and popped one in the chute.  Waiting for relief the pain got worse and worse. I waited a half hour and took another. Worse and worse, eventually I found myself in the bathroom curled up in excruciating pain! I could find one position to relive it. I sat, I stood, I bent over, I curled up. It was horrible. After realizing something may be wrong I started calling my mom. Finally after what seemed hours ( it was only 20 minutes) She called me back... COME GET ME!  She rushed me over to the E.R.

We think its your gallbladder...
No way I say, I think its bad heartburn...
We are pretty sure its your gallbladder we have to transfer you to a hospital.
Seriously??

Off I went to the hospital in my fancy ambulance.

The next morning I went for some sort of gallbladder scan. Where I layed on a metal board with a xray machine one inch from my chest for TWO HOURS! My back was killing me! They injected dye into my IV and I sat there and watched it move through my liver and into my gallbladder where it then should have moved to my intestines... and nothing. It stopped. I was broken!



The Death Chamber


So after they were 100% convinced it was indeed my gallbladder they scheduled me for surgery. Removed it and I sat in the hospital trying to recuperate until Saturday. And I say try, because I had two roommates from H E double hockey sticks! They were both old and both didn't know how to use their nurse call button so they screamed constantly. UGH!
My doctor came in to let me know the surgery went well and told me I had the biggest gallbladder he had ever seen in all his years working as a surgeon. Appalled I asked what that meant and he said nothing, its like as if I complimented that you had a large big toe. I laughed. Alrighty then. Good bye abnormally large gallbladder....
Dinner is served... Before surgery
Dessert After Surgery... Peanut Butter Pie!


I am home now thank goodness, but am still in a lot of pain. I feel like I have nine lives... These crazy things keep happening to me and I keep surviving. I dont know what I have left to accomplish here on earth but am so thankful for the chance!

That was my weekend, how was yours??

Monday, April 16, 2012

Chicken Teriyaki - Recipe

Chicken Teriyaki


Ingredients


Boneless Skinless Chicken Breast
Broccoli Cauliflower Frozen Mix
1 Onion
A Bell Pepper ( I used Red)
1 tbs Garlic
5 tbs of Sweet Baby Rays Teriyaki Marinade
2 tsp Olive Oil
3 tbs Soy Sauce
3 or 4 Sprigs of fresh parsley
Salt and Pepper to taste

Directions


In a skillet, saute chicken, onion and pepper until cooked...
Add garlic, soy, parsley and marinade...
Simmer for about 15 minutes.

Serve over white rice...





Friday, April 13, 2012

Orzo Pasta Mushroom Meal - Semi Home Made Recipe

Orzo Pasta Mushroom Meal





Ingredients



1 Box of Velveeta Cheesy Skillets - Chicken and Broccoli Flavor
( For this you will need Chicken Breast or as I did it, Ground Chicken and 1 1/2 Cups of Water)
1 Cup of Baby Portabella Sliced Mushrooms





Directions


  1. Make Package according to directions:
  2. Cook Ground Chicken all the way through then toss in Mushrooms
  3. Add water, pasta and seasoning packet.
  4. Add Broccoli Packet. Simmer until water is gone.
  5. Stir in Velveeta Pack.


Thats it... A Semi Home Made Meal in 20 minutes!!